Pernil assado served at Solar dos Presuntos

A Lisbon table

A restaurant where food, family memory and the city meet.

Opened in 1974 by Evaristo Cardoso and Maria da Graça, Solar dos Presuntos connects northern Portuguese cooking with a historic dining room, contemporary extension and art.

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Where to eat

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What reaches the table

Bacalhau à Gomes de Sá, duck rice, roast pork, fish and seafood represent the broad traditional menu; Galician-style octopus is an OSL favourite.

Memory and contemporary Lisbon

The historic atmosphere remains visible alongside a brighter extension and terrace. A Vhils work dedicated to the founders anchors the restaurant in a personal story.

Who it suits

Choose it for a memorable Portuguese dinner, family meal or group rather than a minimalist or rushed experience.